About us

Escape the everyday

Salt Water Social is your gateway to the seven seas, featuring an array of signature and unique fresh seafood items, complemented by the highest quality beef dishes and elegant, delicious cocktails.

Bright, fresh and influenced by the tales of the mermaids, the beautiful and colorful dining room provides an escape from the everyday.

Begin your escape today into this cove of craveable delights in Denver, Colorado.

Salt Water Social was developed by Manny Hilario, in collaboration with Vincent Menager, Robert Liberato, Stephen Hopcraft and Josh Cool. The restaurant is currently operated by General Manager Neil Moxon, previously General Manager of STK Steakhouse Denver and Executive Chef Erik Wepfer, previously Executive Chef of STK Steakhouse Denver.

A computer generated image of the interior of Salt Water Social, dimly lit upscale environment.

Your passport to the seven seas

Make Salt Water social the destination for your next Lunch, Happy Hour, Dinner or Weekend Brunch!

Reservations
Two men and one woman sat around the table enjoying seafood, including oysters over ice. Each of them has a drink in hand. One man has a glass of Champagne, the other a Seven Seas cocktail and the woman has a Coral Crush cocktail
A Siren's Kiss garnished with a pineapple being held up in the air by a woman's hand, in front of a blue wall that has the texture of fish scales. The woman has a pear necklace draped over the same hand that is holding up the glass
A couple whose faces can't be seen, sitting at a table, each holding a drink. The woman has a watermelon wave cocktail and the man has a glass of beer. On the table there is a range of food, including a burger and calamari.